Sunday, November 30, 2008
River stone doormat
Tuesday, November 25, 2008
Thanksgiving table setting

Sunday, November 23, 2008
Monday, November 17, 2008
Wednesday, November 12, 2008
Glory days
Sunday, November 9, 2008
Chicken Saltimbocca
- Start with (3) chicken breasts or cutlets pounded flat
- Rub chicken on one side with herb mixture (chopped sage, basil, oregano, parsley, chives, minced garlic, butter)
- Layer a few thin slices of prosciutto over mixture then top with just a little shaved parmesan cheese
- Start from the small end and roll flattened piece of chicken then secure with toothpicks
- Season rolls with salt and pepper and then saute them with olive oil over medium high heat for 2 minutes on each side.
- Add a cup of chicken stock to pan then cover and transfer to oven for 12-15 minutes at 350 degrees
- When done, remove toothpicks from chicken and slice into 1 inch pieces
- Saute 1/4 a cup of chopped shallots in a tablespoon of butter
- Add a 1/2 cup of cream and salt and pepper
- Add chopped basil leaf to taste
- Add 2 cups petite diced tomatoes and reduce
- Toss with cooked angel hair pasta and serve immediately topped with parmesan
Tuesday, November 4, 2008
Halloween costume

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